Sharp Knives

In Maine, I used a man called a “grinder” to sharpen knives and scissors to perfection. The knives I took once a year or so and then sharpened with one of those metal sharpening rods (a “honing rod”) as needed.

But here I have not needed yet to track down a person or place that sharpens knives. And, honestly, back in Maine or Virginia, dropping knives off at a store where they are sent out somewhere wasn’t ideal. I’ll call one of the local quilt shops here to find out who sharpens their scissors. That’s how I found the Maine grinder.

But, a Maine friend told me she had purchased an electric sharpener recently. I used to have one of those, and in time it wore out. I didn’t know they wore out but they do. My friend told me the one she bought. Like me, she cooks a lot and loves having sharp knives.

When I read the comments online at Amazon about the one she got, people loved it, but a few comments educated me about the angles these kinds of sharpeners use. Different sharpeners use different sharpening angles–often from the same manufacturer as people “in the know” do prefer one or the other. Who knew?

I settled on this one–as apparently its angle made a sharper knife edge. It will also sharpen serrated knives. And, it was a bit cheaper too. And note that there are VERY precise and exact instructions for sharpening knives. VERY. You don’t just run knife through the left two sides–often one only needs the far right slide–like with serrated knives.

Oh boy! My knives are SHARP! I even tried my steak knives–which were a wedding present back in 1966, so they are 57 years old now and have never been sharpened. They had serrated edges at the point for about an inch that were mostly worn away–so I just sharpened them as usual. (Their blades could use a polish session.)

Oh my heavens!! They are so sharp now–and a pleasure to use. I would have never taken these all to a grinder to sharpen. It never occurred to me.

This one I sharpened too–the sharpener sharpens the points on a serrated knife.

The grinder in Maine was not horribly expensive, and he also sharpened scissors. But the cost of doing all my knives and scissors did mount up over time. This new sharpener is cost effective from that standpoint.

So, now, I’ll figure out the scissors. As you all might know now, LOL, I sew and cut a lot. Some of my sewing scissors have a partially serrated blade which must NOT be sharpened.

Also, as you might know, all people who do sharpening work are NOT equal. You have to find a good one. That’s why I’ll call the quilt shops.

And I will, sooner rather than later so I’m ready when the need arises.