Turkey Tracks: November 3, 2016
The Last Tomato of 2016
And, it was delicious!
Of course it had to go into a BLT sandwich–made with real mayo.
(I used avocado oil this time and I’m not a fan. Back to a mild olive oil I think.)
OK, here’s the real truth:
I love potato chips, and Lays has come out recently with this colorful mixture.
And the grapes this year…well these are organic at least! And they are delicious!
Louisa Enright's Blog 