Haricot Vert Beans and More

Turkey Tracks: October 5, 2020

Haricot Vert Beans and More

I voted this morning and came home to pick the filet beans again. I rescued the plants twice about two weeks ago from frost in the night by covering the plants with a tarp, and now they are turning to delicious, tender beans that are such a treat.

Look how healthy the plants look in the cold frame—as do the new raspberry plants behind the beans, which have been trimmed back so they don’t try to fruit.

This was my first batch of these little beans, and I have had two batches since, including this morning. There are loads of flowers and beans growing on the plants, which will fruit until they are stopped by a hard freeze. I thought maybe I had waited to late to seed them into the cold frame this year, but here they are.

And look at these beautiful squashes, garlic, onions, and shallots. They are almost too pretty to eat. The red onions are cipollini onions. I found a recipe to pan sauté them until they are caramelizing in the pan and then to finish them in the oven.

Nights have been much cooler, but rather than organize a wool blanket for my bed, I chose a quilt—the improv quilt I made in 2019—“Parts Department Party”—that includes blocks from two friends as we all made an improv quilt with our shared blocks. (This quilt is BIG and is folded in half here. Here’s the 2019 post that has all the pictures: https://louisaenright.wordpress.com/wp-admin/post.php?post=11105&action=edit)

I love the bear’s face in one of the little stars. The bear is an old Cotton+Steel fabric. But the designers did take their fabric designs when they changed manufacturers, so maybe someday we’ll see this image appear again.

I am putting binding on my “On Point” quilt from The Color Collective, season 2, designed by Denyse Schmidt. She also chose the fabrics and this placement of the colors. I like the way my quilting choice came out on this quilt—it has lovely texture. When the binding is done I’ll post pictures of the whole thing. When I’m sewing binding on a quilt I fold them and put them on this chair so I can admire them as I come and go during the day.


Author: louisaenright

I am passionate about whole, nutrient-dense foods, developing local markets, and strengthening communities.

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