Turkey Tracks: Cold Frame Lettuce

Turkey Tracks:  May 31, 2016

Cold Frame Lettuce

Do you happen to remember the recent blog post where lettuce that had reseeded itself in the cold frame–“Spring Joys,” I think?

That lettuce is full grown now and looks so pretty.

It looks even better in a salad, which I had last night:

IMG_0921

That’s herbed goat cheese, French breakfast radishes, avocado half, cherry tomatoes, snipped chives and chive flowers from the garden, watery cukes from far away, spring onion, red onion, THE LETTUCE, a drizzle of good olive oil, a squeezed lemon half, sea salt, and pepper.

It’s all a gift of nature.

Author: louisaenright

I am passionate about whole, nutrient-dense foods, developing local markets, and strengthening communities.

2 thoughts on “Turkey Tracks: Cold Frame Lettuce”

    1. Hi Linda. Thanks for reading my blog. You should be able to get one of the tea caddies that rests over the lip of a cup at any kitchen store or anywhere tea/coffee are sold. They are about $5. You could also probably order one from Amazon.

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