Interesting Information: February 14, 2017
What Are Chemtrails and How Are They Harming Our Food and Water?
I keep reading about “chemtrails.”
This article documents what is in them and shows patents supposedly for them, but it does not document WHO has authorized this practice–beyond the conspiracy theory of “global government.” And it does not document fully who exactly is using chemtrails and when. Did a whole line of US presidents approve this practice with nary an objection? Did all those pilots never mention this program, this duty? Seems hard to believe.
According to this article, here’s what’s in them, in part:
Chemtrails are geo-engineered aerosols that are loaded with toxic chemicals, including but not limited to: barium, strontium 90, aluminum, cadmium, zinc, viruses and “chaff.” Chaff looks like snow but it’s actually Mylar fibers (like in fiberglass) coated with aluminum, desiccated blood cells, plastic, and paper. Polymer chemist Dr. R. Michael Castle has studied atmospheric polymers for years, and he has identified microscopic polymers comprised of genetically-engineered fungal forms mutated with viruses, which are now part of the air we breathe.
Monsanto is said to be making the chemical mixture.
In the late 1960s Monsanto supported the secret Muad’ Dib Geoengineering Lab to develop “chemtrail” technology; their crown jewel program to protect earth from global warming via weather control. Sounds so humanitarian, right? Wrong!
I don’t know…
Industry can be pretty powerful, especially when aligned with “national security.” But this powerful for this long time?
I’m keeping an open mind, but I want better proof than I am finding here.
What do you think?
Source: What are Chemtrails and How Are They Harming Our Food and Water? | The Truth About Cancer