Interesting Information: Food is the Best Medicine – YouTube

Interesting Information:  September 25, 2013

Friends sent me this video of Dr. Natasha Campbell-McBride, who is a Russian/British neurosurgeon and nutritionist who is on the cutting edge of understanding the importance of the relationship of gut integrity to being healthy.  I’ve written about her GAPS work many times on this blog.  She is a heroine of mine.

Get a cup of coffee or tea, pull up a chair, and treat yourself to 45 minutes or so of real wisdom.  This woman cured her child of autism and has a clinical practice in Britain where she has cured so many people sick with neurological diseases or food allergies.

There are other, longer videos of her speaking on utube if you want to go further, for longer.  But this video is a very good start if this topic is new to you or if she is new to you.

Enjoy!

Food is the Best Medicine – YouTube.

Interesting Information: A Horror Story

Interesting Information:  September 24, 2014

A Horror Story

I can tell this story now that my niece (and namesake) has delivered her beautiful second son and is home safely.

To tell this story before this event would have scared my niece to death.  Though she had chosen to use a midwife and to have her son in a birthing center, the birth still took place in a hospital.  And hospitals are not places one wants to be in these days.

Heather Ann (Woodward) Nichols, 29, grew up in Owls Head and Rockland.  She met husband Matt in Portland, and they married int he spring of 2011.  Heather went to one of our best state hospitals to have her first baby in early August.

The baby’s room was all ready, the couple was so excited about the birth of their first child, and the birth apparently went well.  Heather had an episiotomy during the birth process.  Heather went home with her daughter, Ruby Ann, and in a matter of hours, starting experiencing a lot of pain.  She went back to the hospital and died a few days later.  She had picked up a flesh-eating bacteria through the episiotomy–A Streptococcus, or necrotizing fasciitis.  These bacterias LIKE living in hospitals.

NPR’s Diane Rehm has had many programs on the overuse of antibiotics over the many years I’ve listened to her radio show.  She had another one last week (September 2013).  But, the herbalist Stephen Harrod Buhner says that it’s way too late now to try to cut back on the heavy use of antibiotics–most of which are used on the animals in our food supply–to promote growth in overcrowded conditions.  The barn door is already open, and we can’t go back.  Worse, there are no magic drugs in the pipeline that can control the super pathogens that we now face.

Herbal Antibiotics

Here’s a quote from Buhner’s HERBAL ANTIBIOTICS (13-14):

The thing that so many people missed, including my ancestors, is that all life on Earth is highly intelligent and very, very adaptable.  Bacteria are the oldest forms of life on this planet and they have learned very, very well how to respond to threats to their well-being.  Among those threats are the thousands if not millions of antibacterial substances that have existed as long as life itself.

One of the crucial understandings that those early researchers ignored, though tremendously obvious now (only hubris could have hidden it so long), is that the world is filled with antibacterial substances, most produced by other bacteria, as well as fungi and plants.  Bacteria, to survive, learned how to respond to those substances a long time ago.  Or as Steven Projan of Wyeth Research puts it, bacteria “are the oldest of living organisms and thus have been the subject to three billion years of evolution in harsh environments and therefore have been selected to withstand chemical assault.”

What makes the problem even more egregious is that most of the antibiotics originally developed by human beings came from fungi, fungi that bacteria had encountered a very long time ago.  Given those circumstances, of course there were going to be problems with our antibiotics.  Perhaps, perhaps, if our antibiotic use had been restrained, the problems would have been minor.  But it hasn’t been; the amount of pure antibiotics being dumped into the environment is unprecedented in evolutionary history.  And that has had tremendous impacts on the bacterial communities of Earth, and the bacteria have set about solving the problem they face very methodically.  Just like us, they want to survive, and just like us, they are very adaptable.  In fact, they are much more adaptable than we ever will be.

What does the overuse of antibiotics look like?  Buhner quantifies the overuse in this way (7):

In 1942 the world’s entire supply of penicillin was a mere 32 liters (its weight? about 64 pounds).  By 1949, 156,000 pounds a year of penicillin and a new antibiotic, streptomycin (isolated from common soil fungi) were being produced.  By 1999–in the United States alone–this figure had grown to an incredible 40 million pounds a year of scores of antibiotics for people, livestock, research, and agricultural plants.  Ten years later some 60 million pounds per year of antibiotics were being used in the United States and scores of millions of pounds more by other countries around the world.  Nearly 30 million pounds were being used in the United States solely on animals raised for human consumption.  And those figures?  That is per year.  Year in, year out.

Buhner also notes that most of these antibiotics pass through animals and are excreted into the various waste stream systems where THEY NEVER GO AWAY.  And, “hospital-acquired resistant infections, by conservative estimates, are the fourth leading cause of death in the United States.  And that doesn’t even include the death toll from infectious diseases in general, the same infectious diseases that were going to be eradicated by the year 2000 (11).

Buhner argues in HERBAL ANTIBIOTICS that our only solution is to return to plant-based medicinal strategies.  This book is daunting in its scope.  I feel like I did when I first started reading NOURISHING TRADITIONS with all its information and new ways of handling food.  But, by now I have waded deeply into traditional food ways and into sourcing local foods and into thinking about and researching alternative medical strategies.  So, I will begin with baby steps with finding ways to use herbal antibiotics–remembering that all the most powerful medicines are located in plants, which themselves organize through chemicals.  That would lead to Buhner’s THE LOST LANGUAGE OF PLANTS, which was an eye-opener for me and which I will write about in a separate post.

And, what can we do about this very serious problem of antibiotic resistant diseases–which are part and parcel of ALL the superbugs we have created with our greedy and stupid practices that have ignored the powerful interconnectedness of nature?

Stay out of hospitals if at all possible.  I, for instance, am done with getting blood tests unless I need one because I’m sick.

If you are pregnant, watch the excellent documentary THE BUSINESS OF BEING BORN.  You will be shocked to discover how much of pregnancy and birth in the United States has been colonized by practices located in making money, rather than in practices grounded in science.  And, yes, I will write a separate posting on this documentary.  For the moment, note that something like 85 percent of births across the rest of the world are overseen by midwives–and the survival rates are much higher than those in the US.  Note, too, that most OB/GYNs have NEVER SEEN a natural live birth.  These doctors are highly trained surgeons, and we are so lucky to have them if trouble develops, but have them attend normal births is a super, and expensive, overkill.  So, do some research on your own.  Learn for yourself what the issues are.  And make your birth choices not out of fear, but out of knowledge–like my niece recently did.

Interesting Information: Interview: Reza Aslan, Author Of ‘Zealot’ : NPR

Interesting Information:  September 3, 2013

Historical Jesus

Yes, I’ve been listening to a lot of NPR, especially FRESH AIR, as I’ve been cutting up my quilting stash.  I am happy to report that I am fifteen minutes away from being done with that task.  YEAH!!!

Terry Gross interviewed Reza Aslan recently about his book on the historical Jesus–who was, apparently, a Zealot, or part of an historical movement that sought to make radical change in his world.

Aslan, an Iranian, came to the US when he was around 16–escaping from Iran with his family.  He converted to Evangelical Christianity at 16 and set off on a spiritual and educational journey that has filled his life.  From Wikipedia:  Aslan holds a Bachelor of Arts degree in religions from Santa Clara University, a Master of Theological Studies degree from Harvard Divinity School, and a Master of Fine Arts degree from the University of Iowa‘s Writers’ Workshop, where he was named the Truman Capote Fellow in Fiction. Aslan also received a Doctor of Philosophy in Sociology, focusing in the history of religion, from the University of California, Santa Barbara.[7][8][9] His dissertation was titled “Global Jihadism as a Transnational Social Movement: A Theoretical Framework”.[10]  

Aslan is now a professor of Islamic Studies at the University of Iowa.  Sometime before Harvard, he returned to being a Muslim.

Whatever you think of Aslan or the historical Jesus (versus the spiritual Jesus of metaphor),  Terry Gross’s interview is fascinating from many angles.  You can hear the interview and read all the comments following it at this url.   And, yes, there was a flamboyant Fox interview that went virile–where the interviewer was trying, unfairly, to create a sensational event and where Aslan made more claims about his historical credentials than maybe could be made.  (But blended degrees like Aslan has can contain a ton of historical work–which criticizers might not fully realize.)

Have fun.  I think the book would be an interesting read.  If only my read pile wasn’t so out of control…

Interview: Reza Aslan, Author Of ‘Zealot’ : NPR.

Interesting Information: Paying Till It Hurts: Why American Health Care Is So Pricey : NPR

Interesting Information:  September 3, 2013

PAYING TILL IT HURTS

Terry Gross of the NPR Program FRESH AIR interviewed Elizabeth Rosenthal about the series of articles she is doing for The New York Times on our very broken medical system–a system which is overcharging patients and which has no rational, controlling mechanism to keep costs (or to provide science-based good medicine) within reasonable levels.  Reasonable here can be determined by comparing US health care costs to the rest of the developed world.

Terry’s interview with Rosenthal is so interesting.  And in the following link, you can find that interview AND links to Rosenthal’s pieces on colonoscopies, joints, and childbirth in the US.

Don’t miss this one!

Paying Till It Hurts: Why American Health Care Is So Pricey : NPR.

Interesting Information: “Furloughed Federal Employees”

Interesting Information:  August 27, 2013

Furloughed Federal Employees

John and I lived in Falls Church, Virginia, for almost 40 years.

Former neighbor and dear friend Gina Caceci has a recent letter published in The Washington Post‘s letters to the editor–July 30, 2013, A12.

I loved it.

Here it is:

Here are two suggestions for “out of office” messages that furloughed federal employees can use in their emails or on voice mails:

1.  “I am currently out of the office on unpaid furlough.  Please contact Congress for assistance.  They are actually not working but still getting paid for it.”

2.  “I’m currently out of the office on furlough.  If you don’t understand what this means, please go to your bank, take out 20 percent of your last paycheck and burn it.”

Gina Caceci, Falls Church.

Somewhere I read that Congress is only slated to work NINE DAYS in September.  Good heavens!

 

Here’s a picture of my beautiful friend, Gina

Gina, fall 2012

Interesting Information: Did You Know?

Interesting Information:  Did You Know?

Did You Know?

 

That SOY is being added to Whole Foods chicken, duck, and goose liver pates?

 

Yep!  Soy Protein Isolate (SPI)–which is a highly processed, industrial food which, according to Kaayla T. Daniel in THE WHOLE SOY STORY, is full of toxins and carcinogens.

Why?  To pad the real ingredients in order to make more money.

 * * *

 

Here are some other surprising places soy is found.

Celestial Seasons Teas (some) contain soy lecithin.

Vaccines can contain soy adjuvants.

Instant Oatmeal (which is a poor food choice to begin with) can contain SPI, partially hydrogenated soy oil (a trans fat) and high fructose corn oil.

Soft drinks (Mountain Dew Squirt, Fanta Orange, and other citrusy sodas) can contain brominated vegetable oil (first developed as a flame retardant)–which works to emulsify the citrus-like flavors.

Artificial fire logs and soy candles can put soy into the air you breath-which is a serious issue for those with soy allergens.

Corkboards and floor mats.

Meltaway cupcake liners.

Coated cast-iron cookware.

The takaway here:  keep reading labels as they change all the time.

This information was taken from “Soy Alert!” in the Summer 2013 “Wise Traditions,” the journal of the Weston A. Price Foundation–and was written by Kaayla T. Daniel.  This journal is fully available on-line.

Interesting Information: Bacterium Resistance to Antibiotics in Meat

Interesting Information:  August 14, 2013

Bacterium Resistance to Antibiotics in Meat

I don’t buy meat in supermarkets.

It’s too dangerous these days.

And I quit buying ground turkey or chicken when I noticed some years back that the packages had been flavor “enhanced” with commercial products.  That’s a red flag for me that something is definitely wrong.

Here’s a little article that appeared in the Maine Organic Farmer & Gardener newsletter (June-August 2013, page 10).

The National Antimicrobial Resistance Monitoring System, an FDA, USDA and CDC program, found that more than half the 480 samples each of ground turkey, pork chops and ground beef collected from supermarkets in 2011 tested positive for a bacterium resistant to antibiotics.  The USDA says almost 80 percent of antibiotics sold in the United States are used in animal agriculture.  (“Report on U.S. Meat Sounds Alarm on resistant Bacteria,” by Stephanie Strom, The New York Times, April 16, 2013; www.nytimes.com/2013/04/17/business/report-on-us-meat-sounds-alarm-on-superbugs.html?_r=0).

The answer to this dilemma is NOT to quit eating meat in favor of a plant-based diet.  I’m hoping that I’m showing that plants come with pretty strong chemical packages that need to be mediated (and isn’t by most folks) and that plants are not nutrient dense.  AND, that appropriately raised meat is part of a holistic circuit on a farm and is good for us in that it contains all of the essential amino acids in the correct proportions that our body can use.  A good diet blends the foods available to us and, hopefully, we eat these foods in their established seasons.

Resistance to antibiotics is a very serious condition.  It means that we don’t have anything to stop the superbugs that we have created with our dirty meat farming practices.

I am encouraged with all the work being done on gut integrity–and the realization that wiping out all our gut flora and fauna with antibiotics creates even more serious illnesses–which occur in a cyclical way if antibiotic use is not curtailed.

It’s time to fall back on building strong immune systems folks…

As for meat–go out into the country surrounding your cities or suburbs and find some farmers who will raise clean, hopefully soy-free meat for you.  In the end, this practice is cheaper as illness is very expensive.

Mainely Tipping Points 48: Is Dr. Russell Blaylock a Quack?

Mainely Tipping Points 48:  July 2, 2013 

 

Is Dr. Russell Blaylock a Quack?

 

 

Wikipedia says Dr. Blaylock is a quack because he does not follow “science based medicine.”

On the basis of a Wiki page, which is anonymously written, a Facebook page on my news feed discussing Dr. Blaylock was removed by a FB friend yesterday without allowing the benign discussion taking place to go forward to its conclusion—which amounts to silencing and censorship, which means a refusal to dig deeper into the issue at hand to see what science actually says, which means a policing of the status quo, which means fear is present.

Science based medicine…

Well, that’s something I’ve been researching and writing about for the past five years or so.  And, living, since my husband fell into the hands of “science-based” medicine practices during a time when the oversight boards for prostate cancer were saying that doing nothing was the best course to take since the treatments did not affect the outcome.  I will go to my grave believing that the treatments did affect the outcome in that they hastened John’s death.  How could they not since they assaulted his body in countless ways.  It never had a chance.

I am sympathetic with our local doctors, most of whom are caring people who wanted to make a difference for John.  The problem is that their tool box did not contain what John needed, so they just recommended the tools they had, regardless of the shift in the science.  These doctors built their careers on these tools—such a shift threatened their ability to support themselves.  That’s a grave place to be in.   

What do we know about Dr. Russell Blaylock?

His own web site details his medical credentials (http://www.russellblaylockmd.com/). I do not doubt them since they would have long since been debunked if he were not telling the truth.  You can go there for the whole list of his medical credentials.

The pertinent information is that Dr. Blaylock is a board certified neurosurgeon who practiced for 25 years before he retired.  He worked with the eminent neurosurgeon Dr. Ludwig Kempe.  Together they developed the transcallosal removal of intraventricular tumors, which he claims is still used today, and the ventriculolymphatic shunt in treatment of hydrocephalus.  Their personal relationship continues to this day.

A turning point for Dr. Blaylock came when he started using “high-intensity nutritional supplementation in craniocerebral trauma patients” which “met with great success.”  Eventually, Blaylock retired in order to spend more time studying and researching nutrition and healing with nutrition. 

In that regard Blaylock is part of the current and growing movement which seeks to understand the connections between foods and human health.  Some stars in this arena are Dr. Mary Enig (fats), Dr. Natasha Campbell-McBride (GAPS), Dr. Joseph Mercola (amazing general blog), Dr. Kaayla T. Daniels (soy), Dr. William Davis (WHEAT BELLY), Dr. Chris Masterjohn (vitamins A, D, and K), Michael Pollen, Sally Fallon Morell, all the scientists now working on the integrity of the gut and gut health and its connections to behavior, and so forth.  Blaylock’s work in this arena led to The Weston A. Price Foundation giving him their Integrity in Science Award in 2004.

Blaylock is a member of the International and American Associations of Clinical Nutritionists, the American College of Nutrition, the Price-Pottenger Nutrition Foundation, and many other health-related organizations.  (Pottenger did the famous cat studies involving the generational effects of malnutrition.)     

Dr. Blaylock is on the editorial staffs of the Journal of American Physicians and Surgeons and of the Journal of the American Nutraceutical Association.  He is on the board of Fluoride.  He is, or was if he’s retired from there, a visiting professor in the department of biological sciences at Belhaven College in Jackson, Mississippi—a conservative Christian college for those of you who think you are dealing with a liberal.

His web site lists his publications and his three books—the first being EXCITOTOXINS:  THE TASTE THAT KILLS.  (Aspartame is an excitotoxin.)  It makes sense to me that Blaylock’s interest in the impact of excitotoxins on the brain lines up with the fact that he was a practicing neurosurgeon.

Is this a “star” resume?

I do not know, medically speaking.  It is the resume of a working neurosurgeon of twenty-five years who got interested in the relationship of healing and food nutrition and acted on it.  It is the resume of someone who went on to study nutrition, to put himself in the nutritional arena with his associations, and to write about nutrition.

So, where does he begin to fall afoul of the Wiki author of his page?  The following list lies at the juncture of where many folks are asking “where’s the science?”—vaccines, aspartame, mercury in dental amalgams, fluoride, and aluminum cookware.

Which takes us back to “science-based” medicine…

Vaccines:  Would it surprise you to know that there have been NO LONG TERM gold-standard studies on the efficacy of vaccines?  That renders all we “know” about vaccines in the correlation camp.  There is not solid cause and effect scientific data in this country.  None.  Period.   

Would it surprise you to know that many scientists are now thinking that smallpox was tamed by sanitation and that polio may have been caused by DDT?

Would it surprise you to know that there is a government organization that pays off parents of children who have been harmed by vaccines?  Or that you can’t sue a vaccine maker if you or your child is harmed?

Recently, two young women died after a Gardasil vaccine.  Researchers examined their brain tissues and discovered that the vaccine had breached the blood-brain barrier, which in turn triggered the fatal autoimmune response that killed the girls—which vaccines are not supposed to do (Pharmaceut Reg Affairs 2012, S12:001).  What if other vaccines are making this leap? Could that account for the undeniable vaccine damage in children?  Leslie Mannookian’s documentary THE GREATER GOOD addresses the lack of science in the vaccine debates.  It is being shown all over the country in many venues, including to medical personnel.  I, for one, am going to see this film, which I think is available online, as soon as possible.

Fluoride:  I wrote three essays on this blog (Tipping Points Essays 34-36) that attempted to summarize the book THE CASE AGAINST FLUORIDE—written by three senior, well-established scientists with impeccable biographies in chemistry, toxicology, medical biophysics, and biological sciences.  There never was any science supporting putting fluoride in the water.  The most recent mandated government-sponsored assessment raised dozens of red flags about fluoride.  It was the first panel that contained nonbiased scientists.  The dose isn’t controllable, and even the American Dental Association warns not to feed infants formula made with fluoridated tap water.  Studies from all over the world show that fluoride is dangerous:  it harms bones and affects IQ in developing infants.  Countries that do not fluoridate do not have worse cavity rates than the U.S. does.  The stronger correlation with healthy teeth is good diet.

Mercury amalgams:  The mercury in your fillings off-gasses for the rest of your life and can make you sick.  Mercury is very, very toxic.  Europe is banning mercury fillings.  In our country dentists are quietly switching to non-mercury fillings.  I and many of my family members have had old mercury fillings removed.  (Be careful doing that and find a dentist who knows the danger of what s/he is doing.)

Aspartame:  Aspartame has, famously, never undergone third-party independent and objective assessment.  Industry supplies the “proof” of safety and the government (with staff assessment by actual scientists saying no about aspartame) allowed its use.  That’s a nasty, nasty story—and I covered it in Tipping Points Essay No. 19 on this blog.  The approval was a political decision, not a scientific one.  If you go to www.snopes to check on claims that aspartame is dangerous, you will see that the story is “false” and you will see a letter written by a government staffer claiming it was tested.  Don’t you believe that because the studies were all industry produced.  That’s the kind of corrupt system our government is running now, and we have got to get the foxes out of the regulatory henhouses and put in some laws with teeth if we want our government to actually protect us. 

Aluminum cookware:  Aluminum is a toxic metal.  If you cook with it or use a lot of aluminum foil, it will reside in your body.  Our bodies have enough environmental burdens without having to cope with aluminum toxicity.  I don’t use it any more—either cookware or foil.  Parchment paper works just as well in most cases. 

So, you decide about Dr. Blaylock. 

He’s not a saint.  He’s got quirks—like most of us he is a complex figure, not a cartoon all bad/all good character.

He’s asking “where’s the science” behind a number of mainstream medical practices and recommendations that he (and I, after researching them) believe are quite dangerous.  He’s looking for ways to effect healing by giving the body the healthy nutrient dense food it requires.

The response from the mainstream—as it almost always is—is to demonize him as a quack.  Devra Davis, a premier scientist, described this industry-driven process brilliantly in THE SECRET HISTORY OF THE WAR ON CANCER.  And make no mistake about it, too much of science and medicine today is industry driven, with little relationship to actual science and a huge relationship to profit making. 

With demonization, Blaylock joins any number of folks who have said “where’s the science” and been attacked and smeared in an attempt to erase what he’s asking as it falls into the realm of “an inconvenient truth.”  Dr. Mary Enig, for instance, tried to tell us about the danger of trans fats and about the healthy nature of high-quality saturated fats.  She lost all her research money and was demonized and not published for years.  But, she was right all along.  

Follow the money.  Vaccines, aspartame, and fluoride are big, big money.  Under our economic system, it is entirely logical that industry would fight to continue making that money and that it enslaves us all to its purpose, doctors included.    

Demonization is how a system of cultural power maintains the status quo.  But that status quo is not ultimately healthy for you. Today, one in two people will get cancer.  That’s 50 percent.  That’s a plague.  So, think twice, investigate, learn how to find and read reputable sources, and choose not to participate in practices that will make you sick. 

Ultimately, this issue isn’t about Blaylock personally.  It’s about “where’s the science?”  It’s about your health.   

Interesting Information: Is Popcorn Giving You Heart Disease?

Interesting Information:  June 27, 2013

Is Popcorn Giving You Heart Disease?

I love popcorn!!

But I gave away my microwave and quit using microwave popcorn years ago.

(Giving away the microwave is a whole other conversation we could have.  But note that I do not miss the microwave.)

At first, it seemed so easy to pop popcorn in the microwave.

But, then I read that like teflon, microwave popcorn contains a very dangerous chemical–one that is being connected now to heart disease.

I bought an air popper, which pops in no time.  I add some sea salt and LOTS AND LOTS of healthy, gorgeous butter.  It’s so much better than the microwave stuff, and the air popper is just about as fast.  Plus, air poppers are under $30.

Here’s the web site for the whole story:

Is popcorn giving you heart disease? | Fox News.

Interesting Information: A Really Nasty History: Cell Phone Safety

Interesting Information:  June 23, 2013

 

A Really Nasty History:  Cell Phone Safety

 

I love having a cell phone–though I don’t use it as much as others I know.  Having it makes me feel safe in lots of ways–especially when I go into the woods alone.  I have an android that I inherited from John, and it does pretty much everything the ipad I also inherited from John can do.

Like many of you, I have considered getting rid of my land line and going totally with the cell.

Like many of you maybe, I listened to a Diane Riem program that pretty much said that we would all eventually get rid of the clunky land-line infrastructure, which industry and taxpayers helped to build.

BUT, BUT, cell phone safety is an issue I’ve followed for some years now–since Devra Davis, a premier scientist, raised cell phone safety in THE SECRET HISTORY OF THE WAR ON CANCER, which I’ve written about elsewhere on this blog.  Davis has since gone on to write a book about this issue as I recall.  I think I was too depressed about the whole issue to read it.  And needless to say, the issue of cell phone safety did not even come up on the Diane Riem program.  Or the fact that in France, there are billboards urging parents NOT to let children use cell phones as the effect is much greater on their still-immature sculls.

Would it surprise you to know that the FDA EXEMPTED cell phones from pre-market testing before allowing them to be sold?

Would it surprise you to know that subsequent extensive testing has shown that cell phones do cause brain tumors?  Or that industry, in league with the FDA, has sought to hide this nasty truth.  Or that Tom Wheeler, the presumptive candidate to head the FCC, was one of the people who tried to hide the truth about cell phones.

A friend from our own Citizens for a Green Camden forwarded this email along.  It details the very nasty history of cell phone studies, the government’s role in ignoring what science is telling us, and Tom Wheeler’s role in it all.

Ed Friedman is a leader of those who are spearheading the Maine citizen fight against mandatory Smart Meters–which is yet another huge technological problem that is being foisted on an unsuspecting citizenry.  Smart Meters are collecting data which should be private, and there is a lot of evidence that they are not safe.

Here is the nasty history, and I hope you take the time to read it–and to keep in mind that this particular history is matched by others written by Devra Davis.  There were studies done in…Sweden I think…showing the same, dangerous results.  Those studies were hidden for many years.

 

* * *

 

—– Forwarded Message —–
From: Ed Friedman <edfomb@comcast.net>
To: Ed Friedman <edfomb@comcast.net>
Sent: Saturday, June 22, 2013 8:49 AM
Subject: EMFs Are Safe?

 

 

Our Governments Say EMFs Are Safe – Should We Believe Them?

Posted by Lloyd on June 11, 2013

I’m no conspiracy theorist.

But if there’s one thing I do know, it’s that EMF exposures are highly detrimental to human health.

I can say this with absolute certainty.

My body taught me this.

It was from this standpoint of absolute certainty that I started looking at the research.

And from the research I stumbled on the controversy.

Because when there’s so much at stake (money & peoples lives) there is inevitably some controversy.

The biggest controversy surrounding this whole issue is the way the proof that cell phone radiation is harmful uncovered by the Telecoms industry’s own expert, Dr George Carlo, was swept under the carpet.

This was all more than 10 years ago. Ancient history you might say.

Fast forward to 2013: President Obama, nominates Tom Wheeler as the head of the FCC (Federal Communications Commission). Interesting tidbit, Tom Wheeler was the guy who hired Dr. Carlo in 1993 to research the effects of cell phone radiation and then promptly discredited Dr. Carlo in 1999 when he didn’t like the result of that research.

Does all this sound like some sort of conspiracy?

Here is the full story sent to me by, Jenna, one of my readers – many thanks to Jenna for this excellent piece.

Read the story and then make your own mind up.

(To get your voice heard on the current FCC review click here.)

On January 21, 1993, David Reynard told CNN talk show host Larry King why he was suing the wireless industry.  Reynard was alleging that the fatal brain tumor suffered by his late-wife Susan had been caused by her cell phone.  The deceased woman’s doctor, who was also a guest on the show, had brought an x-ray of the tumor.  In a demonstration that would send a shockwave around the world, the doctor held is former patient’s cell phone next to her x-ray.  The location of the tumor corresponded exactly with the location of the cell phone’s antenna.

Nine years earlier, in 1984, the FDA had exempted cell phones from premarket testing before allowing them to be marketed to the public. Few people who bought the phones knew they emitted microwave radiation. And almost no one knew about a study published in 1975 by a Stanford University biophysicist/ neuroscientist named Allan Frey. The results of Dr. Frey’s research had shown that microwaves “with certain modulations” could cause leakage in the blood-brain barrier, with possibly lethal consequences.

Fifteen years later in 1998, research headed by another American scientist, George Carlo, would confirm Dr. Frey’s finding.  Dr. Carlo had been given $25 million dollars in 1993 by the Wireless Trade Association (CTIA) – three months after the “damaging” Larry King Live interview – to oversee research intended to reassure panicked cell phone users.

In his book published in 2001, Cell Phones: Invisible Hazard in a Wireless Age, Dr. Carlo tells the inside story of what happened when the results of this research were not reassuring.

The following pages summarize the events in Dr. Carlo’s book.

Government / Wireless Industry in the United States

1984 – 2013

In 2007, a down-to-earth, articulate senator from Illinois gave hope to millions of Americans with his heartfelt speeches about “lobbyists” and “special interests”— and how they had “turned our government into a game only they could afford to play.”
 
In announcing his campaign for the 2008 presidential election, the senator promised if elected “to close the revolving door that brings major industry players into positions in government that regulate those industries.” [italics added]
 
1984

Despite evidence that the direct exposure to low-level microwave radiation might not be safe, the FDA exempted cell phones from premarket testing in 1984, allowing them to be released to the public without any FDA oversight.

Same Year

Ironically, that same year, the U.S. Air Force completed a 2-year study on the long-term effects of low-level, pulsed microwave radiation (or Wi-Fi).  The results of the study, published in 1992, would reveal that long-term exposure to the 2.4GHz radiation (the same frequency used by cell phones) resulted in a 260% increase in primary tumors and a 100% increase in metastatic tumors.

Jan 21, 1993

It wasn’t until nine years later, however – when David Reynard appeared on the Larry King Live show with his late-wife’s doctor – that the general public would learn about the potential danger they could be exposing themselves to, simply by putting their cell phone next to their head.

Following Days

To keep the public buying and the regulators at bay, Tom Wheeler – president and chief lobbyist for the wireless industry’s powerful trade association CTIA – made an offer to the FDA.  The industry would agree to fund and conduct a large, postmarket study on the safety of cell phones, if the FDA would agree not to regulate cell phones until this research was complete.

Not having done its job back in 1984 before allowing cell phones to be marketed, the FDA potentially had as big a problem as the industry.

Putting its own self interest before that of the public, the FDA accepted Wheeler’s offer.

Jan 28, 1993

On June 28, 1993 – exactly one week after the Larry King Live show, Wheeler held a press conference to announce that the wireless industry would sponsor a large research program to investigate the safety of cell phones.

April, 1993

Three months later, Wheeler hired an epidemiologist and public health scientist named George Carlo to head the industry’s $25 million dollar research program intended to reassure the public that cell phones are safe.

Spring–Fall, 1993

Carlo hired close to 200 leading scientists from around the world to perform the research that he would oversee.  In addition, he created a peer-review board chaired by Harvard University School of Public Health’s well-respected Dr. John Graham.

1993-1994

A conflict between Carlo and Wheeler developed when the scientist insisted on developing the “exposure tools” he felt were necessary to ensure the accuracy of the research results.  Wheeler – who had made it clear that the purpose of the research was to reassure the public – would grow increasingly uneasy with Carlo.

1995

In 1995, Carlo discovered that his projected costs for the year were more than $6 million dollars over what the industry said was available.  Eventually Carlo would learn that the $6+ million dollars had been spent on public relations by Wheeler.

1996

By 1996, Carlo’s research program was running a deficit.  The financial crisis triggered a dispute between Carlo and Wheeler that became known throughout the industry, government, and among trade press journalists.

Also in 1996

That same year, the FCC began auctioning off radiofrequency bands in the microwave portion of the RF spectrum. The FCC agreed to finance a major part of the costs in exchange for a portion of the revenues from cell phones – and later Wi-Fi, which in 2000, would begin to be rolled-out on a massive scale.
This extremely profitable arrangement, which cost the government nothing, secured the infrastructure for wireless technology, rather than fiber optic – which is almost 900,000X faster than wireless and has no health risks.

1997

With the aid of their attorneys, Carlo and Wheeler were able to work out a compromise in 1997.  Although the scope of the research as originally planned would be drastically curtailed, the compromise allowed some vital research to go forward.

Dec 21, 1998

On December 21, 1998, Carlo had his first alarming finding:  2.4GHz microwave radiation (used with cell phones, Wi-Fi, and other devices) appeared to cause micronuclei in human blood samples.

This was particularly alarming in view of the strong correlation between micronuclei and cancer. After the Chernobyl accident in 1986, the presence of micronuclei in the blood was used to identify children at high risk for developing cancer.

Following days

Not long after the startling results came in, Dr. Carlo’s house burned down.  The authorities concluded that it was arson, but were never able to solve who did it.

Jan 1999

The following month, the micronuclei results were reproduced, providing conclusive evidence that radiation from a cell phone’s antenna causes cancer. The results also explained the studies in the scientific literature reporting leakage in the blood-brain barrier, discovered in 1975 by Dr. Allan Frey.

Febr 1999

At the February 9, 1999, wireless trade show, Carlo reported his findings, and urged the industry to take appropriate steps to protect the public.  Although a voice vote was taken pledging to do the right thing, the vote was never recorded.

Oct 1999

When it became apparent that neither the industry, nor the FDA, had any intention of informing the public about the research findings, Carlo agreed to be interviewed.  A journalist from the Boston Globe later reported:

Almost nobody expected George Carlo, of all people, to warn consumers about the possible dangers of cell phones.  Back in 1993, Carlo was dubbed “industry boy” by consumer advocates … But now that the project is winding down and its final report is due later this year, Carlo has created a stir by saying that consumers should take some precautions when using cellular phones, even while scientists at the US Food and Drug Administration and elsewhere say that cell phones do not pose any danger to users. [italics added]

Febr 2000

In February 2000, Carlo gave his final report to the industry; and in the summer of 2000, he published the results of this research in the peer-reviewed, online journal, Medscape.

Oct 2000

In late October, Carlo shared the results of his research with the American public on national TV.  He also informed viewers that, if they used a cell phone, they were twice as likely to suffer from brain cancer and rare tumors as non-users.

Wheeler, who was given an opportunity to express his view, told 20/20:

Our industry has gone out and aggressively asked the question, ‘Can we find a problem?’  And the answer that has come back is that there is nothing that has come up in the research that suggests that there is a linkage between the use of a wireless phone and health effects.

Following weeks

The industry’s response to what it viewed as “Carlo’s betrayal” was to try to discredit the scientist – no small task, given that the actual research had been conducted by close to 200 leading scientists from around the world, and peer-reviewed by a board that was chaired by Harvard University’s Dr. John Graham.

Two things the industry still had in its favor, however, were (1) the support of the US federal government, and (2) a lot of money.

2000

Despite accusations that the health effects of cellular phone radiation were being withheld from consumers by the wireless industry and the US government, the FDA proposed a collaborative project with the wireless industry to investigate the issue of whether cell phones presented a danger to the public.

The “Cooperative Research and Development Agreement” (or CRADA agreement) that was subsequently signed had been rejected by the FDA back in 1993 as a “conflict of interest.”

Summer 2001

During the summer of 2001, the Larry King Live show once again opened with a guest who was suing the wireless industry.  This time it was a Baltimore physician who had developed a brain tumor near where he’d always held his cell phone … and this time, the wireless industry was prepared.

After the responses of the defendants (Motorola and Verizon) were read,  two scientists, both of whom – apparently unknown to the show’s producers  – had previously worked for the industry,  gave their input.  And finally, the director of the FDA Center for Devices and Radiological Heath gave his.  Everyone was in agreement that “low-power radio signals” from wireless phones posed no known health risks.  As evidence, they cited the conclusions of the FDA and “other authoritative bodies around the world.”

Fall 2001

Also in 2001, Dr. Carlo published his book, Cell Phones:  Invisible Hazards in the Wireless Age.  The book provides an insider’s account of the events that took place during the six years Carlo was Chief Scientist for the wireless industry.  It also summarizes Carlo’s findings about genetic damage and cancer.

******

May 1, 2013

On May 13, 2013, President Barack Obama – apparently having forgotten about his 2008 presidential campaign promise “to close the revolving door that brings major industry players into positions in government that regulate those industries” – nominated Tom Wheeler to head the FCC.

This is the same man who, in 1993, hired Dr. Carlo to conduct research to investigate the safety of cell phones— and then, in 1999, lied to the American people about the results of Dr. Carlo’s research.

References
Cell Phones: Invisible Hazards in a Wireless Age (Avalon, 2001) This book is available on Amazon.com.

News release by 20/20 on Carlo interview:  http://www.globalhealingcenter.com/newsletter/2000/july/articles.php?id=1

Presentations by (and interviews of) Dr. Carlo available on the Internet

Westminster Presentation 2007 – http://www.youtube.com/watch?v=Bhn9iKiwr08

Effect of Wireless Radiation at cellular level  – http://archive.org/details/safewireless.orgDangersofthewirelesscellphone_wi-fiandemfage

George Carlo on Wi-Fi in Schools – http://www.youtube.com/watch?v=IgLO9yR1JlQ

EMF Cell Phone Dangers Interview – http://www.youtube.com/watch?v=S9FHPi7DcyY

Talk Quickly: Your Health is on the Line – http://www.youtube.com/watch?v=6D9lsoSX5zg

Make EMF Protection a Priority

EMFs are dangerous. Fact.

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Posted by Paul Doyon at Tuesday, June 11, 2013

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